Saturday, April 28, 2007

BBQ

Everything is ready to go for the BBQ. Chris and his friend put together the umbrella. They are all outside with a smoker slow cooking the pork. It smells good! I made the artichoke spinach dip and picked up a few other things from the store. Going to make the bananas foster after blogging. We have about 35 people coming over tonight so it should be eventful to say the least! I must remember to take pictures to post.

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